What Temperature Should Pork Chops Be At High Serve with mashed potatoes and a green veg such as leeks or broccoli, and with any melted cheesy bits from the bottom of the pan. Slide back under the grill for 2-3 minutes until the cheese is melted and tinged brown.
Spoon the apple sauce or chutney over the chops and top each one with a couple of slices of cheese. Grill under a moderate heat for 12-16 minutes, turning once, until just cooked. Season the chops on both sides with a good sprinkling of salt and pepper. Remove as soon as it hit 145 degrees!! Even if you cook it to 150 degrees its already started drying out.
So follow the time guidelines I gave you above of cooking it 4 minutes on each side and then checking your temperature. If your pork is dry its because its overcooked! Oh man, the big question isnt it? A lot pf people dont like pork because its dry.